The year is almost over, and another chapter begins soon! The holiday season brings with it so much joy and love. Every family has their own holiday traditions, from caroling to cooking to gingerbread house competitions. But at the core of all of these traditions is spending time with loved ones, and sharing in the year’s memories and the season’s glee. Together we invite you to partake in our family tradition of food and wine. We’ve compiled a list of some classic Christmas recipes along with some less traditional recipes for you to savor this season. Cheers!
Roast Lamb + Reserve Zinfandel
Ribeye Roast + Rutherford Reserve Cabernet Sauvignon
Pork Roast + Carneros Pinot Noir
Dungeness Crab + Lewis Vineyard Chardonnay
Cacio e Pepe + Reserve Sangiovese
Winter Vegetables + Petite Sirah