Rich and Leslie Frank invite you to experience Frank Family hospitality at winery-hosted gatherings as well as dinners and tastings across the country. New events are added throughout the year, please join our mailing list for updates.
4th of July BBQ Bash with Jack Arnold
Celebrate the 4th of July and our winery’s 28th anniversary alongside BBQ Specialist and Backyard Pitmaster, Jack Arnold as he fires up KOW Cattle Company’s American Wagyu Beef on the Big Green Egg. Jack’s bigger than life personality will ignite the party as he shares stories, techniques, and delicious recipes with our viewers nationwide. Register via Zoom here and browse our pairing packages to taste along here.