Miller House Guest Chef Dinner

Frank Family’s Miller House sets the stage for the third annual culinary celebration rooted in the heart of Napa Valley. Join us for an unforgettable evening that showcases the region’s seasonal bounty, estate wines, and the craftsmanship that defines wine country dining—featuring an acclaimed local Napa Valley chef and inspired by the flavors of the season.

The evening begins with a sparkling wine reception and thoughtfully prepared hors d’oeuvres on the Miller House patio, followed by a four-course dinner inside. The elevated, seasonal menu is designed to reflect Napa Valley’s rich culinary landscape, with each course expertly paired with Frank Family’s most exclusive estate wines, including select large-format bottles and library selections from the cellar.

Building on the success of previous years with celebrated guest chefs Ken Frank and Elliot Bell, this year’s dinner continues the tradition of refined hospitality, warm ambiance, and exceptional food and wine—offering guests a truly memorable experience in the elegant setting of our estate’s culinary space.

This intimate evening is limited to only 40 guests in Frank Family’s stunning new Miller House.

Frank Family members, your club savings apply automatically when using the email associated with your membership account at checkout.

Guest Chef to be announced soon!