The Oceanaire Seafood Room Wine Dinner Series

Jun 13, 2026 — 5:30 - 10:00 p.m.
The Oceanaire Seafood Room

6 Locations across the U.S.

$149
Guests

Six remarkable locations, five chef-driven courses, and exceptional Frank Family wines come together for one unforgettable evening. Join us for our wine dinner series at The Oceanaire Seafood Room, where Napa Valley pours and coastal cuisine meet in a beautifully curated dining experience.

An evening of great wine can do more than delight the palate - it can make a difference. As a proud certified cleanup partner of 4ocean, Frank Family Vineyards is helping support global efforts to remove plastic waste from oceans and coastlines around the world. Through July 2026, every purchase of Frank Family wine contributes to our shared goal of removing 50,000 pounds of trash and plastic from waterways worldwide. Learn more about our ongoing parntership here.

Dinner Locations:
Boston, MA, Dallas, TX, Indianapolis, IN, Minneapolis, MN, Orlando, FL, Washington, DC

Dinner Menu
RECEPTION
WHIPPED FETA
chili crunch, local honey, pita

LOBSTER AND CORN FRITTERS
truffle aioli

YELLOWTAIL TARTARE
black garlic ponzu, caviar, crsipy onions
Carneros Reserve Chardonnay

FIRST COURSE
HERB-CRUSTED CEDAR PLANK ALASKA SALMON
chef's summer salad
Carneros Pinot Noir

SECOND COURSE
YELLOWFIN TUNA AU POIVRE
wild mushrooms, Cabernet green peppercorn sauce
Patriarch Cabernet Sauvignon

THIRD COURSE
ROSEMARY LAMB CHOPS
grilled peaches, arugula & mint pesto
Napa Valley Zinfandel