Winemaking Archives | Page 2 of 4 | Frank Family Vineyards Blog

October 14, 2022October 14, 2022

Frank Family Becomes a 100% Renewable Energy-powered Winery

October 11, 2022October 11, 2022

A Year in the Life of Chardonnay: Fall

October 6, 2022October 6, 2022

15 Questions for Winemaker Todd Graff in Honor of his 20th Vintage at Frank Family

August 11, 2022August 11, 2022

A Year in the Life of Chardonnay: Summer

August 3, 2022August 11, 2022

Winemaker Todd Graff’s 2022 Pre-Harvest Thoughts

June 30, 2022June 30, 2022

The Time-Honored Tradition of Staining Wine Barrels

April 21, 2022April 21, 2022

California Drought and Water Conservation at Frank Family Vineyards

April 15, 2022April 15, 2022

A Year in the Life of Chardonnay: Spring

March 14, 2022March 14, 2022

Sur Lie Aging and Bâtonnage Explained

February 7, 2022February 7, 2022

What is Grapevine Bleeding?

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Mt. Veeder Cabernet in paradise🌺🌴 📷@wine

Mt. Veeder Cabernet in paradise🌺🌴

📷@wine.country.concierge

We have reached Winston Hill week of the harvest s

We have reached Winston Hill week of the harvest season💥Beautiful Cabernet Sauvignon is starting to make their way to our winery to begin their winemaking journey!

Be our guest 🌸 Experience the depth and versati

Be our guest 🌸 Experience the depth and versatility of Frank Family estate wines while seated inside the newest addition to our winery landscape, the Miller House.
📷 @haushypesfood

SANGIOVESE🍇The first fruit from our Winston Hil

SANGIOVESE🍇The first fruit from our Winston Hill Vineyard is here. Next up, Cabernet Sauvignon!

Our family's interest in wine has grown from a passion into a business. What started as just 200 cases in 1993 has grown to become a renowned flagship winery in Napa Valley.

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