Punches are super easy and fun, because there’s no defined rules: the only limit on creativity for punches is your imagination. Perfect for spring garden parties or summer pool days since this drink can easily be made on the larger scale, a great citrus punch bursts with energy and brightness. Our version features Frank Family’s Brut Rosé, combined with fresh squeezed orange and lime juice, like a revved-up mimosa.
|1 container||Fresh squeezed orange juice|
|1-2 ea||Limes, squeezed|
|To Taste||Fruits, sliced (strawberries, raspberries, etc.)|
|1 bottle||Frank Family Brut Rosé|
|2-3 ea||Garnish (mint leaves, edible flowers, etc.)|
- In a large pitcher, start with fresh squeezed orange juice, and the juice of 1-2 squeezed limes.
- Add sliced orange and lime wheels, and other fruits, such as sliced strawberries or raspberries if you like. Herb components can be added as well, like mint.
- Pour a bottle of chilled Brut Rosé into the pitcher and gently stir.
- Garnish with mint leaves or an edible flower like Chamomile as pictured.